Triple Smoke's Hickory Dill Pickled Seasoning is a must-have for any foodie who loves bold, smoky flavours.
Crafted with care, this seasoning adds a touch of depth to any dish with its zesty, tangy flavour.
Perfect for seafood, chicken wings, French fries, popcorn, and more, the Hickory Dill seasoning is a versatile addition to your pantry. So, whether you are cooking up a storm or want to add some zing to your snacks, reach for Triple Smoke's Hickory Dill Pickled Seasoning and enjoy the delicious smoky taste.
Made in Canada
Shelf life: Over 36 months
Ingredients: Smoked Sea Salt, Sugar (white granulated sugar), Dill, Smoked Garlic Granules, Smoke Onion Granules, Citric Acid, Dill Seed, Parsley, freeze dried basil.
Allergen: Made in a facility that uses Mustard
Packaging: Recyclable
Triple Smoke's Hickory Dill Pickled Seasoning is a must-have for any foodie who loves bold, smoky flavours.
Crafted with care, this seasoning adds a touch of depth to any dish with its zesty, tangy flavour.
Perfect for seafood, chicken wings, French fries, popcorn, and more, the Hickory Dill seasoning is a versatile addition to your pantry. So, whether you are cooking up a storm or want to add some zing to your snacks, reach for Triple Smoke's Hickory Dill Pickled Seasoning and enjoy the delicious smoky taste.
Made in Canada
Shelf life: Over 36 months
Ingredients: Smoked Sea Salt, Sugar (white granulated sugar), Dill, Smoked Garlic Granules, Smoke Onion Granules, Citric Acid, Dill Seed, Parsley, freeze dried basil.
Allergen: Made in a facility that uses Mustard
Packaging: Recyclable